Traditional Tastes with Modern Style

*Menu prices reflect carry out only and are subject to change without notice.

LUNCHEON

BUFFET

We do not offer Buffet at this time

SPECIALS

SERVED DAILY 11:30 AM TO 2:30 PM

Served with a Spring Roll

and choice of Pork Fried Rice or White Rice

A1. Sweet and Sour Chicken                      12.50

A2. Chicken with Cashew Nuts                 13.50

A3. Kung Pao Chicken with Peanuts       13.50

A4. General Gau's Chicken                         13.50

A5. Sauteed Chicken with Vegetables    13.50

A6. Beef with Broccoli                                 14.50

A7. Beef with Peppers and Onions          14.50

A8. Sauteed Shrimp with Vegetables     15.50

A9. Shrimp in Lobster Sauce                     15.50

A10. Vegetable Delight                               13.50

Combo#1                                                        14.50

      Spring roll, boneless spareribs and chicken fingers

Combo#2                                                        17.50

        Crab Rangoon, beef skewer and shrimp tempura

NO SUBSTITUTIONS PLEASE

 

SOUPS

MOO-SHI

POULTRY

SIZZLING PLATTERS

PORK

BEEF

SEAFOOD

LIGHTER FARE

VEGETABLE

JAPANESE LUNCH SPECIALS

Served with House Salad

J1. Shrimp and Vegetable Tempura Combo

         with white rice                                          15.50

J2. Sashimi Tray                                            18.50

         Select raw fish fillet served with sushi rice

J3. Sushi Combo                                           18.50

           Five pieces of nigiri sushi with a choice of 

           either California maki or spicy tuna maki

J4. Double Maki                                             18.50

            Crazy maki and spicy tuna maki

J5. Maki Tray                                                   16.95

Choice of two rolls, one each from A and B:

A. Tuna, Salmon, Shrimp or Eel

      With a choice of cucumber or avocado

B. Spicy Tuna, California or Vegetable Maki

J6. Sashimi Tray and Double Maki            29.50

 

Uncooked Seafood

Consuming raw or undercooked seafood or meat

may increase risk of food-borne illness

VEGETABLES

 

Vegetarian Delight                                        9.50

Dry Cooked String Beans                            9.50

Sauteed Seasonal Greens               $MARKET

Green Chow Mein                                       13.50

Broccoli Sauteed or Garlic Sauce

                                                                           8.95

Chinese Eggplant in Garlic Sauce

                                                           11.50

Chinese Eggplant with Tofu                     10.95

Mandarin Tofu                                             10.50

Home Style Tofu                                           9.50

Szechuan Tofu                                              9.50

RICE AND NOODLES

Fried Rice                                                      11.50

Choice of chicken, beef, pork, shrimp or Vegetables

Spinach Friend Rice (White)                       9.50

House Friend Rice (White)                          9.95

Rice dishes available in Brown rice for addition 2.00

White Rice                                                      1.00

Brown Rice                                                     1.50

Sushi Rice                                                       2.50

Lo Mein                                                           8.95

Shanghai Pan-Friend Noodles               13.50

Singapore Rice Noodles                           11.50

Crispy Pad Thai                                           11.95

Chow Mein                                                  10.50

 

SALAD

SUSHI BAR

SAUCES

ROLLED SUSHI

NIGIRI SUSHI

ENTREES

LOCATION & PHONE

 

132 TURNPIKE ROAD

WESTBOROUGH, MA

508.366.2288

 

HOURS

 

Mon - Thur: 11:30am - 9:45pm

Fri - Sat: 11:30am - 10:45pm

SUN: 12:00pm - 9:45pm